Please ask your server about our Kid Friendly Menu!
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergies, please speak to the server.
Appetizers
Burrata Fresco
Burrata mozzarella, roasted cocktail tomatoes, prosciutto, baby spinach salad with a honey balsamic glaze accompanied by garlic crostini
$
22
entrees
Gnocchi Coda Di Bue
Braised oxtail in a red wine sauce served with potato gnocchi
$
29
Pollo Toscana
Chicken breast encrusted with parmigiano pan fried with olives, capers and red wine sauce topped with spinach, tomato and mozzarella complemented by roasted potatoes and sautéed mixed vegetables
$
34
BBQ Ribs
St. Louis ribs, glazed with homemade BBQ sauce with hints of citrus and spice accompanied by mashed potatoes and sautéed mixed vegetables
$
40
Salmone Ripieni
Salmon stuffed with jumbo lump crabmeat topped with oreganata breadcrumbs with a lemon sauce complemented by roasted potatoes and sautéed mixed vegetables
$
40
Please ask your server about our Kid Friendly Menu!
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergies, please speak to the server.
$55 Per Person
Not Available on Saturdays. (excludes alcohol, beverages, tax and gratuity)