Please ask your server about our Kid Friendly Menu!
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergies, please speak to the server.
Appetizers
Tuna Tartare
Diced raw Ahi tuna, avocado, crispy corn chips
$
18
entrees
Capellini Di Mare
Sautéed rock shrimp, salmon, cherry tomatoes, arugula and angel hair pasta tossed in a tomato basil sauce
$
29
Pollo Al Pesto
Chicken breast pan seared and baked with Roma tomatoes and fresh mozzarella in a pesto cream sauce served with vegetable risotto.
$
34
Tonno Balsamico
Grilled Ahi tuna accompanied by sautéed spinach and balsamic glaze
$
40
Lombata Paillard
Double cut veal chop, pounded thin, grilled, topped with arugula, heirloom cherry tomatoes and shaved parmigiana finished with a lemon dressing
$
55
Please ask your server about our Kid Friendly Menu!
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergies, please speak to the server.
$55 Per Person
Not Available on Saturdays. (excludes alcohol, beverages, tax and gratuity)