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IL GUSTO

Menus

TAKEOUT MENU
lunch & Dinner
weekly specials
party packages

Antipasti

Tagliere
Assorted cured meat and cheese
$
22
Mozzarella Di Casa
Fresh mozzarella home made to order, tomatoes, marinated red onion, basil, maldon salt, served warm
$
17
Carciofi Il Gusto
Toasted bread crumbs, Parmigiano Reggiano, roasted garlic, evoo
$
18
Carciofi alla Giudia
Sautéed fresh baby artichokes, roasted garlic, evoo, maldon salt
$
19
Vongole Oreganata
Clams topped with Sicilian oregano seasoned bread crumbs, olive oil, garlic, lemon
$
17
Frito Misto
Fried calamari, shrimp, zucchini
$
20
Grilled Octopus
Cannellini beans, capers, red onion, creamer, potatoes, tomatoes, lemon, evoo
$
20
Shrimp Cocktail
Jumbo shrimp, cocktail sauce
$
20
Spiedine alla Romana
Fresh mozzarella wedged in egg battered Italian bread with anchovy & caper sauce
$
17
Carpaccio di Manzo
Thinly sliced filet mignon, arugula, capers, marinated onion, shaved parmigiana
$
18
Cozze
Mussels in red or white sauce
$
18
Involtini
Eggplant rollatini with ricotta & tomato sauce
$
17

Insalate

Mista
Mixed lettuce, tomatoes, cucumbers, house balsamic
$
15
Tri Colore
Arugula, endive, radicchio, lemon vinaigrette
$
16
Barbabietola
Roasted beets, mixed greens, candied walnuts, goat cheese, honey balsamic glaze
$
18
Indivia
Endive, green apple, candied walnuts, grapes, gorgonzola, port dressing
$
18
Cesare
Romaine, parmigiano, croutons, caesar
$
16
Farro
Cucumber, dried cranberries, feta cheese, white balsamic
$
17
Frutti di Mare
Calamari, shrimp, scallops, octopus, lemon vinaigrette
$
24
Portobello
Grilled eggplant, fresh mozzarella, roasted peppers, mixed greens, pesto, house balsamic
$
18

Zuppa

Pasta Fagioli
$
13
Minestrone
$
14
Escarole and Bean
$
16
Tortellini in Brodo
$
15

Pasta

IL GUSTO SIGNATURE ENTRÉE “THE WHEEL”
Dinner for Two: $60 | Appetizer for Two or More: $20 per person
Spaghetti tossed in an imported Wheel of Parmigiana-Reggiano Cheese infused with a flame of cognac & tomato sauce
Alla Nerano
Zucchini chips, creamed in provolone di Monaco
$
28
Caccio e Pepe
Spaghetti creamed in pecorino romano, toasted black pepper
$
26
Alla Carbonara
Guancialle, toasted black pepper, pecorino romano
$
28
Allo Scoglio
Scallops, shrimp, clams, cherry tomato, pomodoro
$
34
Al Amatriciana
Guancialle, fileto pomodoro, Calabrian peppers
$
27
Polpette
Veal and beef meatballs, pomodoro
$
26
(Above dishes served with imported Monograno spaghetti)
Tagliatelle Con Fungi
Homemade pasta, porcini mushrooms, roasted garlic cream sauce
$
28
Linguine Nero
Squid ink linguine, shrimp, prosciutto, Calabrian peppers, tomatoes, garlic, evoo
$
29
Cavatelli
Crumbled sausage, broccoli rabe, cannellini beans, garlic, evoo
$
28
Alle Vongole
Linguine in red or white clam sauce
$
27
Capellini Primavera
Garden vegetables in a creamy pesto sauce
$
26
Fiocchi Rosa
Shrimp, arugula, rose bud shaped pasta stuffed with caramelized pears, ricotta, pink cream sauce
$
30
Pappardelle Ragu
Homemade pappardelle with veal ragu (red or white)
$
27
Lasagne alla Bolognese
Homemade pasta, veal ragu, bechamel
$
26
Rotollo
Rolled homemade pasta, spinach, ricotta, pomodoro, basil
$
26

Risotto

Barolo
Filet mignon tips, wild mushrooms, braised in red wine
$
35
Salmone
Asparagus, peas, tomatoes, saffron
$
33
Al Nero di Sepia
Sautéed cuttlefish in its ink
$
34
Primavera
Mixed vegetables with pesto cream
$
30

pollo

Served with roasted potatoes and vegetables
Scarpariello
Crumbled sausage, cherry pepper, potatoes, sun dried tomatoes, brown sauce (or cornish hen on the bone)
$
30
Ripieno
Stuffed with spinach, mozzarella, prosciutto, pignoli nuts, cognac cream
$
30
Alla Griglia
Grilled, broccoli rabe, hot cherry peppers, cottage fries
$
28
Martini
Encrusted with parmigiano cheese, baby artichokes, lemon sauce
$
28
Alla Valdostana
Breaded and stuffed with prosciutto and fontina, mushroom marsala sauce
$
30
Arrosto
Roasted Cornish hen with fresh herbs, lemon, garlic
$
28

Vitello

Served with roasted potatoes and vegetables
Alla Nona
Roasted peppers, prosciutto, sherry wine
$
34
Saltimbocca
Spinach, prosciutto, sage, pan sauce
$
34
Porcini
Porcini mushrooms, roasted peppers, gorgonzola cheese
$
34
Alla Sorrentina
Eggplant, prosciutto, melted fresh mozzarella, pomodoro
$
34
Martini
Encrusted with parmigiano cheese, baby artichokes, lemon sauce
$
34
Alla Romana
Artichoke hearts, onions, white wine
$
34
Vitello Tonato
Veal in tuna sauce, capers, hard boiled eggs
$
34
Costoletta
Veal chop, parmigiana or milanese
$
47

Dalla Griglia

Grilled Veal Chop
Roasted potatoes, Sautéed onions, mushrooms, peppers, demi glace
$
50
Filet Mignon
Twice baked potato gratin and vegetables
$
50
Twin Berkshire Pork Chops
Vinegar peppers, cottage fries, demi glace
$
38
Lamb Chops
Pan roasted with lemon herb butter, asparagus risotto
$
48
Sizzling Steak
NY Strip, mushrooms, onion, peppers, potatoes, teriyaki, on a hot cast iron plate
$
49

Pesce

Branzino
Roasted with garlic, evoo, broccoli rabe, cottage fries
$
36
Salmone
Seared or poached, grilled asparagus, blistered tomatoes, creamer potatoes, lemon butter sauce
$
36
Flounder
Almond crusted, string beans, roasted potatoes, lemon sauce
$
38
Cacciucco
Flounder, cuttlefish, octopus, clams, mussels, shrimp, vegetables, stewed in tomato broth
$
45

Contorni

Polpette al Sugo
Veal meatballs in tomato sauce
$
12
Arancini
Fried risotto balls, stuffed with veal ragu, peas
$
12
Peperoni in Padella
Long hot peppers, garlic, evoo, balsamic
$
12
Rappini
Broccoli rabe, smashed garlic, evoo
$
13
Scarola e Fagioli
Escarole and beans
$
13
Patate in Padella e Peperoncini Friti
Cottage fries and fried cherry peppers
$
18
Please ask your server about our Kid Friendly Menu!

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of foodborne illness, especially if you have certain medical conditions.
If you have any food allergies, please speak to the server.

Appetizers

Vongole Casino $19
Clams on the half shell chopped, topped with applewood smoked bacon, fire roasted peppers and seasoned breadcrumbs

entrees

Penne Basilico
Diced chicken breast and rock shrimp sautéed with fresh basil and cherry tomato sauce
$
32
Pollo Nero
Cajun spice seasoned chicken breast, pan seared complemented by corn succotash and mashed potatoes
$
36
Granchio Fritti
Crab cakes pan fried, served with sautéed broccoli, roasted potatoes and a homemade remoulade sauce
$
40
Osso Bucco D’ Agnello
Braised lamb shank accompanied by handmade tagliatelle pasta and au jus
$
48
Please ask your server about our Kid Friendly Menu!

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergies, please speak to the server.

$55 Per Person

Not Available on Saturdays.
(excludes alcohol, beverages, tax and gratuity)

Appetizer

(Served Individually)
Mozzarella & Tomato
Mozzarella & Tomato
Insalata Mista
(Served Family Style)
Pizzas

Pasta

(Served Individually)
Penne Alla Vodka
Penne in homemade vodka Sauce

Entrée

(Choice of one per person)
Chicken Parmigiana
Topped with tomato sauce & melted mozzarella
Chicken Marsala
Sauteéd with mushrooms & marsala wine
Veal Martini
Encrusted with parmigiana in a lemon & white wine sauce with artichoke hearts
Veal Sorrentino
Topped with breaded eggplant, tomato & mozzarella in red sauce
Grilled Salmon
Pan Seared Salmon
Branzino Oreganata
Baked with light breadcrumbs in a white wine sauce
Coffee – Cappuccino – Espresso – Tea – Soda

$65 per person

(excludes alcohol, beverages, tax and gratuity)

Appetizer

Cold Anti Pasto
Pizzas
(Served Family Style)
(Served Individually)
Insalata Mista

pasta

(Choice of one per person)
Penne Alla Vodka
Penne in homemade vodka sauce
Cheese Ravioli
Cheese ravioli in homemade tomato sauce

Entrée

(Choice of one per person)
Chicken Any Style:
Parmigiana
Topped with tomato sauce & melted mozzarella
Marsala
Sauteéd with mushrooms & marsala wine
Veal Any Style:
Martini
Encrusted with parmigiana in a lemon sauce & white wine sauce
Sorrentino
Topped with breaded eggplant, tomato & mozzarella in red sauce
Grilled Salmon
Pan seared salmon
Branzino Oreganata
Baked with light breadcrumbs in a white wine sauce
Berkshire Pork Chop
Vinegar peppers, cottage fries, demi glace
Coffee – Cappuccino – Espresso – Tea – Soda

$75 per person

(Excludes alcohol, beverages, tax and gratuity)

Appetizer

(Served Family Style)
Hot Antipasto
Clams
Fried Calamari & Zucchini
Pizzas
(Served Individually)
Caesar Salad

pasta

(Choice of one per person)
Mushroom Ravioli
In a cream and truffle sauce
Rigatoni Pomodoro
Rigatoni in homemade red tomato sauce

Entrée

(Choice of one per person)
‍
Chicken Any Style:
Parmigiana
Topped with tomato sauce & melted mozzarella
Marsala
Sauteéd with mushrooms & marsala wine
Veal Any Style:
Martini
Encrusted with parmigiana in a lemon sauce & white wine sauce with artichoke hearts
Sorrentino
Topped with breaded eggplant, tomato & mozzarella in red sauce
Grilled Salmon
Pan seared salmon
Branzino Oreganata
Baked with light breadcrumbs in a white wine sauce
Berkshire Pork Chop
Vinegar peppers, cottage fries, demi glace
Coffee – Cappuccino – Espresso – Tea – Soda

$85 per person

(Excludes alcohol, beverages, tax and gratuity)

Appetizer Combo

(Served Family Style)
Fried Calamari & Zucchini
Pizzas
(Served Individually)
Sautéd Artichokes in Garlic and Oil
Fresh Mozzarella & Roasted Peppers
Grilled Shrimp

salad

Mixed Greens Salad

pasta combo

(Served Individually)
Combination of Two Angelina’s Homemade Pastas
Rigatoni Pomodoro
Rigatoni in homemade red tomato sauce
Cavatelli Salsiccia e Broccoli
Sauteéd with broccoli rabe, Italian sausage, garlic & olive oil

Secondo

(Choice of One Per Person)
Chicken Francese
Egg battered & sauteéd in a lemon, butter & white wine sauce
Chicken Marsala
Sauteéd with mushrooms & marsala wine
Grilled Salmon
Pan seared salmon
Shell Steak
Grilled shell steak with mushrooms & mixed vegetables
Veal Martini
Encrusted with parmigiana in a lemon & white wine sauce with artichoke hearts
Veal Sorrentino
Topped with breaded eggplant, tomato & mozzarella in red sauce
Branzino Oreganata
Baked with light breadcrumbs in a white wine sauce
Berkshire Pork Chop
Grilled and served with vinegar peppers in a demi glaze sauce
Coffee – Cappuccino – Espresso – Tea – Soda

Additional Options

Cookie Platter: $5 Per Person
Cake: $7 Per Person
Fruit Platter: $8 Per Person
Pastry Tray: $8 Per Person
Plating Fee: $4 Per Person

Liquor Packages

Champagne Toast: $5 Per Person
Wine & Beer: $20 per person
Wine by the Bottle: $35
Open Bar: $40 Per Person
(No Top Shelf Liquor)
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IL Gusto Italian Restaurant Tuckahoe; the ideal venue for private events, offering exceptional cuisine & impeccable service. View our catering services and private party packages for birthdays, christening, family celebrations & ceremonies. Whether onsite or offsite, we offer catering services for Westchester County residents & corporate events. IL Gusto Ristorante Italiano Caterers & Banquets 97 Lake Ave. Tuckahoe, NY 10707.